During the tastings, the sommelier gets acquainted with a variety of wines. In order not to intoxicate and confuse the receptors with tasty positions, gourmets do not swallow wine, but only taste it in the mouth to determine the taste notes, and then spit the studied material into a special vessel called a spiton for wine.
For the process to be aesthetic, such utensils must be opaque. And if you use spiton of the highest quality and attractive in shape, such as Spitoon for tasting Sophienwald Sputnic Red, the process of getting acquainted with the drinks will be much more pleasant.
Specifications:
Article - Sw10064
Volume - 750 ml
Height - 175 mm
Production - manual blowing
Material - lead-free crystal
Color - turquoise
Coating - colored enamel
Care - can be washed in the dishwasher
Packing - for 1 spiton
Ideal for: any wines, spirits